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Cold & Flu

Blueberry Elderflower Shrub

Blueberry Elderflower Shrub

$18.00
$18.00
Sale Sold out

A cooling, fruit-forward herbal shrub inspired by midsummer abundance

This Blueberry Elderflower Shrub is a vibrant blend of fruit, flowers, vinegar, and organic cane sugar, crafted to celebrate peak summer flavors while honoring traditional food-based herbal preparations. Shrubs have long been used as a way to preserve seasonal fruit and herbs while creating a delicious, versatile tonic for everyday enjoyment.

Apple cider vinegar acts as both a preservative and a flavorful base, allowing the fruit and herbs to shine while remaining shelf-stable for years. That said, its irresistible taste usually means it won’t last nearly that long.

Cooling, refreshing, and endlessly adaptable, this shrub is a joyful way to incorporate herbs into your daily rituals through beverages, food, and moments of mindful pleasure.

Taste Profile
Juicy local Bayfield blueberries bring a rich, berry-forward sweetness, balanced by the gentle tang of apple cider vinegar. Delicate elderflowers add a soft floral note that lightens the blend, creating a refreshing, cooling shrub with a smooth, well-rounded finish. Bright, elegant, and deeply satisfying.

What Is a Shrub?
A shrub is a vinegar infusion made with fruit and herbs, sweetened with sugar or honey. This traditional preparation balances tart and sweet flavors, making vinegar easy and enjoyable to incorporate into daily life. Shrubs are prized for their long shelf life, vibrant taste, and versatility in both drinks and culinary creations.

Suggested Use
• Enjoy 1–2 oz on its own as a sipping tonic
• Add 1 oz to a tall glass of sparkling water
• Mix into cocktails or mocktails
• Use in salad dressings or marinades
Be creative, shrubs are a fun, flavorful way to enjoy herbs and seasonal fruit.

Ingredients
Organic Apple Cider Vinegar, Organic Bayfield Blueberries, Organic Elderflower, Organic Cane Sugar

Size
8 oz

Packaging
Packaged in an 8 oz clear Boston round bottle with a black plastic cap. Filled with 8 oz of Blueberry Elderflower Shrub.

Explore More herbal Vinegars
Also available: Turmeric Ginger, Razzle Rose, Strawberry Basil, and Elderberry Ginger.

View full details

This products and these facts have not been approved by the FDA. If you are Nursing, Pregnant, or taking medications please ask a qualified health care professional before using any Seeds of Wellbeing Herbal products. These products are not intended to cure, treat, or diagnosis any disease.

How to Use

Shake & measure — Start with 1–2 teaspoons (or as directed) of oxymel, tonic, shrub, or vinegar.

Sip or mix — Take directly, or blend into water, tea, or sparkling drinks. Use vinegars in salad dressings or marinades.

Make it daily — Enjoy regularly to bring plant-based flavor and wellness into your meals and routines.

Natural Support

Bring the healing power of plants into your kitchen. Our Botanical Pantry features oxymels, shrubs, vinegars, and tonics crafted with locally grown and organic herbs, fruits, and roots. These small-batch creations are as flavorful as they are functional—whether you’re boosting immunity, aiding digestion, or simply adding a burst of herbal nourishment to food and drinks. From fire tonics to infused vinegars, each bottle offers a delicious way to weave wellness into everyday meals.

Organic & Locally Grown
Vegan
Rooted in Tradition
Small-Batch Quality
Ethically Sourced
Full of Benefits